Coconut Sticky Rice

RICESIDES
Written By Tana Whice

An easy way to spice up your meals for this week is to add this Coconut Sticky Rice! The rich, creamy coconut gives a new dimension to any rice bowl, or is the perfect side to compliment a main course. And the best part about it? It’s just as easy as making standard short grain white rice!

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Coconut Sticky Rice

Simone Peironnet | 10/14/2021

  • prep time: 5 minutes
  • cook time: 30 minutes
  • total time: 35 minutes

Servings: 4

Ingredients:

  • 16oz Coconut Milk
  • 1.5 Cup Short Grain Rice

Instructions:

  1. Rinse your rice until the water is no longer white. This white is starch that clings to the outside of the rice grains. If it's not rinsed off, that starch will keep the rice from sticking together.

    1.Put your washed rice in a medium saucepan and add your coconut milk. Stir to combine.

  2. Bring your mixture to a boil, then immediately cover and turn to a low heat for 20 minutes.

  3. Fluff your rice and serve hot. Enjoy as a side or as the base for a now-upgrade rice bowl!


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