With the coming of the new year, it’s time to lean into our seasonal winter ingredients. This Roasted Beet & Goat Cheese Gnocchi dish celebrates the best of winter fare, while adding brightness with pistachios, lemon zest, and rosemary. These za’atar-roasted beets bring the perfect balance to this meal, perfect either for an impressive date night or special occasion. Done in only 45 minutes, this recipe packs a punch without being too much of a hassle or mess.

It’s finally squash season and this delicious, hearty, flavourful brown rice bowl packs a punch with its heavy use of seasonal produce. Based off of my favourite lunch sandwich in Boston, this recipe is filling and satisfying with its sourdough croutons, warm brie, and spicy-maple-roasted delicata squash!

Spring is in the air, and there’s no better celebration for it than a floral, rich chocolate mousse that’s both impressive and laughably easy to make. The candied, toasted hazelnuts only enhance the complexity of the delicate Earl Grey flavour. There’s no better cure for a mediocre day than a fancy dessert, and this Earl Grey & Hazelnut Chocolate Mousse is no exception! Oh, and did we mention that it’s completely dairy free?

This Braised Short Rib Sunday Sauce showcases the best of simple ingredients cooked well! This easy recipe packs a punch that leaves you with a rich, meat-falling-off-the-bone sauce that perfectly goes over some fresh pasta. Making an enormous amount of food, this meal is the perfect candidate to be frozen to enjoy the fruits of your labour down the line as well!

This moist, rich cake combines everything you love about an olive oil cake with the lightness of a sponge-cake. Our take on a classic Italian ricotta cake, this lemon & yogurt cake is the perfect pairing for your morning coffee. With notes of honey, almond, and lemon, it’s both refreshing and comforting. And of course, not too sweet to keep from accidentally eating the whole thing in one sitting!

A classic Scottish, the Hot Toddy is a well-known method to warm you up on a cold day. Besides the secret ingredient (rum!), a good Hot Toddy contains all the warming spices we know and love like cinnamon, cloves, and even orange peel! Perfect to pair with a thunderstorm or snowstorm.

There’s no better celebration of a new seasonal than by utilizing in-season ingredients. The Cinnamon Fig Latte is a cozy, warming drink for your cold, foggy mornings. The perfect balance of subtle and strong, this syrup will level up whatever coffee you’re drinking right now. The natural honey-like sweetness of a fig paired with its own nuttiness is only elevated by the warmth of good cinnamon. Why not spice up your coffee routine and give it a try!

This rich, succulent Braised Beef & Mushroom Stew is the perfect meal for a cold winter day. While the mashed potatoes and braised meat keep you feeling full, the stew itself warms you all the way through. Taking under 5 hours, this meal is an easy way to give yourself or your loved ones a decadent meal that took almost no effort to put together. Or even better, make the whole thing for yourself and keep it in your freezer for a rainy day for up to 3 months!

As the air gets crisp, we thought there was no better time to lean into the first cozy meal of autumn. The pumpkin & goat cheese risotto is the epitome of a rainy day meal by being rich, creamy, and low effort. Although risottos can be intimidating, they’re actually a really easy way to feel fancier without very much effort. The spicy candied walnuts along with the acidic microgreen salad keep this meal from being too heavy and makes this a meal you can just keep eating until it’s gone.

Everyone knows the famous Espresso Martini, but I’m a little more of a gin&tonic drinker. This drink, inspired by the Fenster Cafe in Vienna, was the perfect drink to keep us going all New Year’s Eve of 2021. It’s light and bubbly, with the bitterness in the espresso perfectly balanced with the iced tonic. It’s incredibly easy to drink, so make sure you’re keeping track!

Cardamom and Ginger are the perfect recipe for a cozy morning. With the fragrant and intoxicating taste of cardamom, the bite of ginger, and the lift of the orange peel, how could you go wrong with your morning latte?

This pumpkin puree is rich and creamy with the added nuttiness that only comes from real pumpkin. Homemade puree makes the natural flavours of this winter squash bolder and brighter in any dishes its added to. The perfect way to add a little something extra to whatever pumpkin dish, bake, or drink you're looking to make!

Nothing tastes more life fall than the pumpkin spice latte! But for us lactose intolerant or vegan people, the p.s.l. has been known to cause some issues. That's why we're bringing you the coziest, most pumpkin-y coffee creamer we could come up with! This creamer is rich and frothy, with hints of nutmeg, cinnamon, and cardamom. 

A fall and winter staple in South Korea, the Sweet Potato Latte is a great way to start your morning! Packed with nutrients, it keeps your going all day while still giving you the caffeine kick you're looking for. It's also a great way to try something new without straying too far from your morning routine. This sweet, nutty, cozy drink is begging to be enjoyed on a foggy day. And did I mention that I've never met a better hangover cure than this?